🌮 Smoked Salsa Chicken Tacos

Serves 4 | Prep Time: 15 minutes | Cook Time: 20 minutes

🛒 Ingredients:

For the Chicken:In

• 2 boneless, skinless chicken breasts (about 300 - 400 gm)
• 1/2 bottle Mummy's Magic Smoked Salsa (plus extra for topping)
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1/2 tsp smoked paprika
• Salt and pepper to taste

For the Taco Assembly:

• 8 small soft taco tortillas
• 1/2 cup shredded lettuce
• 1/2 cup chopped onions
• 1 avocado, sliced
• 1/2 cup fresh coriander leaves
• 1/4 cup crumbled feta or grated cheese (optional)
• 2 lime, cut into wedges
• 2 tbsp Mummy's Magic Garlic Chilli Crunch oil (optional, for a spicy kick)

🔥 Method:

1. Marinate the Chicken: In a bowl, mix the chicken with olive oil, Mummy's Magic Smoked Salsa, garlic powder, paprika, salt, and pepper. Let the chicken marinate for at least 30 minutes (longer is better)
2. Cook the Chicken: Heat a pan over medium heat. Cook the chicken for 5-6 minutes per side or until cooked through and slightly charred. Let it sit for 5-6 minutes before cutting it into strips/ cubes.
3. Warm the Tortillas: Heat tortillas in a pan or directly over the flame for a few seconds on each side until warm and pliable
4. Assemble the Tacos: Lay out warm tortillas. Add a base of shredded lettuce, top with smoked Salsa, chicken, avocado, onions and cheese, as you wish.
5. Finish & Serve:
   
   Drizzle with extra Mummy's Magic Smoked Salsa and a touch of Garlic Chilli Crunch for heat. Squeeze fresh lime juice over the top and serve immediately!

🧡 Why You'll Love It: 

These tacos are smoky, zesty and satisfying - everything you'd expect from a dish made with authentic, preservative-free ingredients from Mummy's Magic!