Pickled Ginger (200 g) | Vegan
Rs. 399.00
Sale price
Rs. 399.00
Regular price
Skip to product information
Pickled Ginger (200 g) | Vegan
Rs. 399.00
Sale price
Rs. 399.00
Regular price
Taxes included.
Shipping calculated at checkout.
Pickled Ginger – Tangy, Spicy & Naturally Probiotic
Savour the zing of Mummy’s Magic Pickled Ginger — made from fresh, hand-cut ginger and soaked in our homemade, preservative-free brine. This bold North Indian-style pickle delivers a perfectly balanced punch of spice, sweetness, and tang, making it a flavour-packed addition to everyday meals.
Unlike sushi-style gari, this Indian ginger pickle is crafted from a family recipe loved for generations and known for its gut-friendly probiotics and potential blood sugar-balancing benefits.
🥄 Enjoy it with:
- Dal-chawal and khichdi
- Parathas and pooris
- Curry-rice combos or plain curd rice
- Or simply as a refreshing palate cleanser
✅ 100% Natural & Preservative-Free
✅ Rich in Natural Probiotics
✅ Spicy-Sweet North Indian Flavour
✅ Crafted from a Homemade Family Recipe
Made with care and premium ingredients, this tangy pickle brings the comfort of tradition and the goodness of ginger straight to your table.
Order now and bring home the best pickled ginger in India — where health meets homemade flavour.
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Family Recipe
Passed down and perfected over generations
Made in Small Batches
For unmatched freshness
No Preservatives
Only natural ingredients
INCREDIBLY VERSATILE
Pairs with almost everything
Perfect for every occasion
Breakfast
Dinner
Party
BBQ
Picnic
Everyday
A tangy tradition on every Indian table
Mummy's Magic Pickled Ginger brings the timeless flavours of North Indian kitchens to your table with crisp young ginger, delicately pickled in a flavourful brine that perfectly balances tang, spice, and freshness. Its bright, zesty bite complements everything from parathas and dals to chaat, curries, and everyday meals, making it an indispensable accompaniment. Discover the tradition, craftsmanship, and surprising versatility behind this classic Indian favourite.
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Frequently asked questions
What is Mummy's Magic Pickled Ginger?
Mummy's Magic Pickled Ginger is made from tender ginger batons pickled in a delicately balanced brine. If offers a refreshing sweet-tangy-spicy flavour that cleanses the palate and complements a wide variety of Asian and everyday dishes.
What can I eat with Pickled Ginger?
Pickled Ginger pairs perfectly with rice bowl, noodles, ramen, dumplings, stir-fries and grilled seafood. It also adds a refreshing twist to salads, sandwiches and wraps.
Is Pickled Ginger the same as sushi ginger (Sushi Gari)?
No. Our Pickled Ginger is a North Indian style recipe that is spicier than Japanese sushi ginger (Sushi Gari). It complements Indian dishes like biryani, parathas and curries as well as International dishes.
Is Mummy's Magic Pickled Ginger made without added preservatives?
Yes. Mummy's Magic Pickled Ginger is made using quality ingredients without added preservatives, delivering authentic flavour and freshness in every bite.
How should I store Pickled Ginger?
Refrigerate the jar after purchase and keep the ginger batons submerged in the brine. Always use a clean, dry spoon or fork to preserve freshness, flavour and texture.