Sushi Gari (120 g) | Vegan

Experience the zing of Mummy's Magic Sushi Gari

100% natural, dye-free pickled ginger. The perfect palate cleanser for sushi & fusion snacks. Handcrafted in small batches, our Japanese-style pickled ginger is the ultimate palate cleanser designed to reset your taste buds between every bite. While mass-market brands rely on artificial red dyes and synthetic sweeteners like saccharin, our Gari is 100% natural. 

We use tender young ginger (Shin-shoga) that reacts naturally with premium rice vinegar to produce its signature pale pink hue. Sliced paper-thin for a delicate, crisp texture, it offers a refined balance of sweet and tangy without the chemical aftertaste.  Whether you're a sushi purist or a fusion foodie, this is the 'Clean Label' condiment your pantry deserves."🌿 

How to Enjoy Mummy’s Magic Sushi Gari

• 🍣 With Sushi & Sashimi: The perfect palate cleanser that refreshes your taste buds between bites
• 🍜 With Rice Bowls & Ramen: Adds a gentle zing that brightens up every spoonful
• 🥢 With Asian Stir-Fries & Dumplings: Enhances umami-rich dishes with a touch of sweet acidity
• 🥗 In Salads or Wraps: Try adding finely sliced gari to elevate flavor and aid digestion

Health Benefits

• Digestive Aid: Rich in gingerols, our Gari stimulates digestion and helps soothe the stomach—making it the perfect companion for raw or rich foods
• No Artificial Dyes: Absolutely Zero Tartrazine or Red dyes. Our color is the honest result of traditional pickling
• Zero Preservatives: Naturally preserved using only high-quality vinegar, salt, and raw sugar
• Metabolism Booster: A low-calorie, fat-free condiment that provides a natural thermogenic kick
• Diet Friendly: 100% Vegan, Keto-friendly, and Gluten-Free