Gochujang (120 g) | Vegan

Gochujang – Authentic Korean Chili Paste with Umami Heat

Add bold, balanced heat to your meals with Mummy’s Magic Gochujang — a rich, fermented Korean chili paste made from red chillies, sticky rice, and a hint of natural sweetness. This small-batch blend delivers deep umami flavour, gentle heat, and just the right amount of complexity for adventurous cooks and chilli lovers alike.

Perfect for bibimbap, stir-fries, marinades, soups, or sauces — even mixed into honey and soy for a quick, irresistible glaze. Whether you’re exploring Korean cuisine or spicing up everyday dishes, this preservative-free Gochujang makes every bite unforgettable.

🍜 Add to noodles or rice bowls
🥩 Use in meat or tofu marinades
🥄 Stir into stews, dips, or glazes

✅ 100% Natural, No Preservatives
✅ Fermented for Authentic Flavour
✅ Handcrafted in Small Batches
✅ Bold, Balanced Korean Spice

Bring home the magic of authentic Gochujang in India — no additives, just clean, deep flavour.